Farmer Boys Team Member

About Farmer Boys

A locally owned and operated family company operating Farmer Boys Inc. restaurants in California, Leemar United Group is committed to delivering best-in-class experiences to its customers and employees.

Farmer Boys purchases the freshest ingredients directly from local farmers and purveyors whenever possible. By going the extra mile for delicious, flavorful food, our guests can count on a fresh-cooked, made-to-order meal every time they visit us.

This commitment is embodied in our mascot and Head of Security, The Scarecrow, whose mission is to protect and serve farm-fresh food. Each and every employee across our expansive family of restaurants believes that the freshness and quality of the ingredients served to our guests are at the core of our success.

This attention to excellence extends to our friendly table service and fast, easy drive-thru.

Job Description

Our Team Members exemplify the Farmer Boys brand image as the first point of contact with our guests. You will deliver exemplary service before, during, and after taking or making orders.

As a Team Member, you may:

• Take orders
• Manage registers
• Maintain the dining room
• Work the drive-thru
• Cook our fresh, made-to-order food
• Prepare fresh ingredients

Experience is great, but not required. We love to teach if you love to learn. We will provide hands-on training and online courses to prepare you for success.

Company & Culture

For over 35 years, El Pollo Loco has continued to dominate the market in delivering citrus-marinated, fire-grilled chicken.

The first restaurant opened in 1980 in Los Angeles, and today there are over 450 restaurants, and the company is still growing.

From our products to our people, we’re truly amazing.

Job Summary

As a Team Member, you may have opportunities to learn different positions.

You may work as a Cashier, providing friendly, courteous service by greeting each guest with a smile and making them feel welcome.

You may also run the drive-thru station, working with a team to deliver fast and efficient service.

You might even have the opportunity to operate the grill and cook fresh food, or help prepare ingredients such as zucchini and hand-chopped lettuce.

Job Details

Work Hours:
Full-time and part-time hours are available.

Career Advancement / Career Plan:
We promote heavily from within. As a Team Member, you can grow into roles such as:

• Shift Leader
• Assistant Manager
• General Manager
• And beyond

Work Attire:

• FB logo shirt (provided)
• Black pants or jeans
• Non-slip shoes required

Requirements

Experience:
No experience is required. However, one or more years of experience in restaurant service, cooking, or food preparation is preferred.

Education:
No education is required, but a High School Diploma or equivalent (GED) is preferred.

Communication:

• Ability to speak and read English is preferred
• A second language is a plus
• Must be able to communicate effectively with customers

Competencies:

• Kitchen skills
• Customer service skills
• Time management
• Experience entering orders into a Point-of-Sale (POS) system is preferred

Food Handler Card:
Required where applicable.

Physical Demands:
A Team Member regularly:

• Stands, talks, and hears
• Uses close and distant vision
• Tastes or smells food
• Repeatedly uses hands to reach, handle, feel, or grasp objects

Occasionally required to:

• Stoop, kneel, crouch, or crawl
• Lift objects up to 40 lbs

Benefits / Perks

What’s in it for you?

Eligible employees may receive the following benefits and perks:

• Flexible scheduling (Full-Time or Part-Time)
• Medical, Dental, and Vision Insurance
• Meal discounts
• Ticket discounts
• Bonuses

Hiring immediately!